Master classes at the exhibition «ProdExpo – 2019»

07.02.2019

Dear friends, colleagues and partners!

We invite you to attend master classes from the President of the Union of Sommeliers and Russian experts Arthur Sarkisyan.

The program of master classes:

02.02.2019 13.00 – 14.00 SPARKLING WINES OF ARMENIA

02.14.2019 14.00 – 15.00 WINE MAKING IN KARASES (in Armenian clay amphoras)

As well as master classes from the chef of the restaurant «YEREVAN» Mark Epstein.

The program of master classes:

02/12/2019 13.00 – 14.00 MONINI (OLIVE OIL), LA MOLISANA (PASTA)

15.00 – 16.00 KUHNE (SAUCES, VEGETABLE  PRESERVATION)

02/13/2019 12.00 – 13.00 MAESTRO de OLIVA (OLIVE OIL), IBERICA (OLIVES, OILS, VEGETABLE PRESERVATION)

14.00 – 15.00 FEDERICI (PASTA PRODUCTS), CIRIO (TOMATO SAUCE)

16.00 – 17.00 RISO SCOTTI (RICE)

02/14/2019 12.00 – 13.00 BIOITALIA (BIO PRODUCTS)

Master classes will be held at the «Expocenter»  on Krasnaya Presnya. Address: Moscow, 14, Krasnopresnenskaya emb.

Stand №82С40, pavilion №8, second level, hall №2.