Cooking time: 20-30 min
Ingredients for 4 people
Pasta Farfalle 66 La Molisana 400g
Green Asparagus 600g
Onion 60g
Cheese Kachiokavallo (semi-hard cheese) grated 120g
Garlic 2 cloves
White wine 50 ... more More
Ingredients for 2 persons
Federici No. 023 fluted Feathers 200 gr
2 eggplants
1 handful cherry tomatoes,
1 teaspoon dried oregano,
Extra virgin olive oil
Salt and pepper to taste
... more More
Cooking time: approx. 40 min
Ingredients for 4 people
2 avocados
1 lemon
2 tbs olive oil
Salt
Pepper
1 beefsteak tomato (approx. 250 g)
4 lettuce leaves
1 red onion
... more More